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This is a dormant community of sourdough resident microbes, dehydrated from our homegrown sourdough starter naturally developed at the farm. All you need is water, flour, and 6 days to reactivate the starter that can last you a lifetime! 



10g pouch of sourdough flakes

Quick guide


Check out our sourdough guide here!

Dehydrated Sourdough Flakes


All products are harvested to order, therefore, returns and/or exchanges are not available at this time.

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